SAMPLE MENU

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STARTERS

Soup du Jour  Beaufort Clam Chowder  $6

Steamed Cape Charles, VA Little Neck Clams 1 dozen,
served with clarified butter  $10

Mussels PEI  White Wine, Butter Shallots, Parsley, Garlic, Tomato, Cream  $12

Blackened Shrimp  6 Large Shrimp, Seared in Butter,
w/ Blue Cheese Dipping Sauce  $12

Pear, Prosciutto, Swiss Quesadilla Prosciutto, Pear, Swiss, Arugula w/ Fig Preserves  $8

Charcuterie & Cheese Board  Various Cheeses, Salumi, Olives, Pickles, Fruit/ Berries, Nuts, Pickled Vegetables, Preserves, Baguette  $20

SALAD CHOICES  $8
Bell Pepper and Feta

Caesar Salad

Add: Shrimp  $10  Fish of the Day  $12

ENTREES

All items are MADE TO ORDER from SCRATCH

All entrees come with Saffron Rice or Potato and Vegetable du Jour

 Rare – Cool Red;       Med Rare – Warm Red;      Medium - Warm Pink;       Med Well - Slight Pink;

Filet Mignon First Cut  Wrapped w/ Bacon, Shallots, Parsley Compound Butter, Sautéed Mushrooms  $40

Duroc  Pork Double Cut Chop Seasoned, Grilled, served w/ Sauteed Apples  $28

Maryland Style Crab Cakes  Two 4 oz. Handmade Cakes w/ Remoulade Sauce,
Solo Vino Slaw  $30

Grilled Cost Rican Swordfish  Grilled or Blackened,
Lightly Seasoned with SV Slaw $28

Wild Alaskan Sockeye Salmon  Seasoned, Baked or Blackened with Solo Vino Slaw $27

Icelandic Arctic Char  Baked, Lemon and Parsley, Served over Rice, Solo Vino Slaw $28

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New England Grilled Monkfish Served with Clarified Butter, with Solo Vino Slaw  $24

Sauteed Portuguese Shrimp Garlic Onion, Ale, Tomato, Parsley, Lemon  $24

SWEETS $6

Amaretto Crème  Brulee  Caramelized w/ Raw Sugar, Almonds & Whipped Cream

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Double Chocolate Brownie  Warmed with Strawberry Ice Cream & Whipped Cream

Pina Colada Delight Coconut, Pineapple,
Whipped Cream

Pecan Pralines  New Orleans Style Pecan Cookies

LIPS LIKE SUGAR

Dessert Wine Flight. Ask Your Sommelier  $15

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BEVERAGES

Iced Tea  $3

Coke and Diet Coke  $3,

San Pellegrino $7,

Lorina Organic Artisanal Sparkling Lemonade, France  $5,

Nespresso Coffee and Decaf  $3

Espresso $3

*Consuming Raw or Undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

** Please let us know if you have any food allergies

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SOLO VINO WINE PARLOR

200 Park Ave. SW         Aiken, SC  29801

solovinoaiken.com    803-262-5335   solovino337@gmail.com

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